1300 722 444

Snack Menu

Snack Menu

Available from 10.00am – 12.00pm & 3.00pm – 5.30pm

Raisin toast served with butter 6.00
Bacon, lettuce, tomato and avocado on a damper roll with fries 17.50
House made beef pie, pea puree, fries and red wine jus 18.50
Battered flathead tails, fries and tartare sauce 18.50
Double cheese and bacon burger, caramelised onion, pickles, beetroot, lettuce, house made BBQ sauce and a side of fries 19.50

Avocado, heirloom tomato, labneh, puffed rice, mixed grains and mixed leaf salad, jalapeno dressing

EXTRAS – with chicken

– with salt and pepper prawns

 

19.00

5.00

10.00

Charcuterie Plate – cured meats, kalamata olives, beetroot relish, cheddar cheese & chargrilled Turkish bread 24.00
Freshly made sandwiches (white or grain)
Toasted sandwiches (white or grain)

  • Ham, cheese, tomato
  • Roast beef, Swiss cheese, caramelised onions
  • Chicken, cheese, avocado
  • Add a side of fries
8.50
9.50

 

4.50

Fresh salad sandwich – mixed leaf lettuce, tomato, cucumber, avocado, spanish onion, grated carrot & mayonnaise
+ add beef, ham or chicken extra 2.00
8.50
Bowl of fries 7.50
Cajun potato wedges served with sweet chilli sauce and sour cream 9.00

Please Note: 10% surcharge applies on public holidays

Today's Course Conditions

Friday 10th July 2020 | Carts on fairways playing 90° rule | Cloudy & Showers – 21° | Rainfall: 1mm |  Greens cut to: 3.50mm | Food and Beverage Cart on course from 9am | Driving Range Closed from 3.00pm

WE'LL SEE YOU SOON!

Bonville Golf Resort is planning to re-open on Friday, JULY 31st. Due to COVID 19 government regulations we plan to re-open with reduced numbers, which will ensure that our guests enjoy a premium Bonville experience. To enquire about your next Bonville experience, please email our friendly team on stay@bonvillegolf.com.au